Sunday Brunch served 9AM - 3PM every sunday
peanut butter and banana stuffed waffle with a hot honey drizzle
whipped cream cheese, smoked salmon, scallions
Two poached eggs, avocado, tomato, goat cheese, bernaise
Corned beef, poached eggs, bernaise
Sourdough Toast, whipped chive cream cheese, smoked salmon, everything but the bagel spice
Roasted crispy potatoes topped with cheddar, bacon, sour cream and scallions
shredded kale, hummus, pickled red onions, roasted broccoli, Falafel balls, mediterrean dressing
Vegan bowl does not come with a Popover unless requested.
roasted and tossed with buffalo sauce and served with vegan ranch
pickled red onion, tomato, cucumber, tzatziki sauce, romaine
romaine, shredded kale, roasted brussel sprouts, shaved parmesan, grilled chicken and housemade croutons
mixed spring greens, english cucumbers, sliced cherry tomato, shredded carrot, pickled red onion and housemade croutons. Honey Balsamic Dressing
Grilled chicken, shaved parmesan, tomato, lettuce, caesar dressing
Fried chicken, blue cheese, lettuce, tomato, buffalo sauce
housemade veggie burger topped with vegan pepperjack, srirachi aioli, slice tomato and romaine on sourdough bread
Spicy tomato sauce topped with 2 eggs poached in the simmering sauce. Topped with crumbled feta, avocado, cilantro and grilled sourdough bread.
roasted turkey breast, applewood bacon, sliced tomato, romaine, cheddar cheese, mayo all stuffed into a warm popover
Swiss cheese and baked ham melted between two pieces of brioche toast!
Two Vegan Pancakes with two Plant Based "sausages" and pure maple syrup
Housemade Cheddar Chive Biscuits topped with sausage gravy and served with home fries
Brioche with spinach, tomato, pico de gallo, poached egg, and fine herbs.
GIV cold brew, Bulleit bourbon, Cold Foamed Cream, local honey
GIV brewed coffee, Wild Moon Chai liqueur, choice of bourbon, vodka, spiced rum, coconut milk
GIV cold brew, Wild Moon roasted dandelion root liqueur, maple syrup, Bulleit bourbon